4Cs of Lab Grown Diamonds

What are 4Cs of Diamonds?

Understanding the 4Cs of Diamonds: Cut, Color, Clarity, and Carat Weight
The 4Cs—Cut, Color, Clarity, and Carat Weight—are crucial factors that define a diamond’s quality and worth. Cut determines how skillfully a diamond is shaped, directly influencing its brilliance. Color evaluates the diamond’s colorlessness, with top-grade stones being completely transparent for maximum visual appeal.

Discover the Cut of Diamonds

The cut of a diamond refers to the precision and proportion of its facets, which greatly influence its beauty and brilliance. The way these surfaces interact with light determines the sparkle and radiance that make diamonds captivating. A well-cut diamond maximizes its light reflection, enhancing its overall allure.

Crown Height

Refers to the vertical measurement of the diamond's crown, contributing to its brilliance and overall profile.

Pavilion Depth

The depth of the pavilion plays a crucial role in how light reflects internally, impacting the diamond's sparkle.

Table Diameter

The width of the topmost facet, or table, affects how light enters and exits the diamond, influencing its brilliance.

Pavilion Angle

The angle formed between the pavilion and the girdle directly impacts light performance and brilliance.

Girdle Thickness

The width of the diamond's outer edge ensures structural integrity and aids in the setting process.

Crown Angle

The angle between the diamond’s girdle and its crown facets determines the light dispersion and fire.

Diamond cut grading is conducted under controlled laboratory conditions, as the differences in cut quality are not discernible to the naked eye and require the expertise of trained professionals. To the average observer, even a shallow-cut diamond may appear flawless in its brilliance.
The distinction between diamond cut and diamond shape is both significant and clear. Diamond cut evaluates the diamond’s brilliance and light performance, determined by the precision of its facets and proportions. On the other hand, diamond shape refers to the physical outline or silhouette of the stone, such as round, oval, or princess cut.
In recent times, various fancy cuts have gained prominence, including Modified Brilliants, Step Cuts, Mixed Cuts, and the elegant Rose and Mogul cuts. Among these, Modified Brilliants are particularly favored as they allow standard round diamonds to be reshaped into a variety of unique forms and dimensions, catering to diverse customer preferences.

Shadow

In this case, light travels through the diamond and refracts downward, dispersing from the pavilion angle of the diamond.

Ideal

In this case, light passes through the diamond and refracts in the opposite direction from the pavilion angle of the diamond.

Deep

In this case, however, light passes through the diamond and reflects upward towards the crown angle of the diamond.
Undoubtedly, a well-cut diamond stands as the best and most popular choice for the reasons stated above. The GIA Cut Scale categorizes diamonds into five grades, ranging from Excellent to Poor, to evaluate their brilliance and craftsmanship.

EXCELLENT

VERY GOOD

GOOD

FAIR

POOR

Color

Diamond Color: A Crucial Factor in Rarity and Value
The color of a diamond plays a vital role in determining its rarity, value, and price. Naturally, diamonds occur in a variety of colors, including orange, yellow, pink, gray, blue, brown, white, red, and black. However, the grading and pricing of these colored diamonds differ from their colorless counterparts.
In conventional grading, diamonds that are closer to being completely colorless rank higher on the scale. A diamond free of physical and chemical impurities is considered more valuable, though no diamond is truly perfect—each embraces its unique imperfections. This individuality enhances their charm, as even colorful diamonds remain true to their value and beauty when proportioned correctly.
Interestingly, red diamonds are the rarest of all, yet the demand for colorless diamonds dominates the market. Their scarcity adds to their allure, making them highly sought after and expensive. The Gemological Institute of America (GIA) grading scale is the industry standard, starting from D (completely colorless) to Z (light yellow).
Color grading is performed using an electric colorimeter. Diamonds are placed table-down with the pavilion facing upward and magnified 10x to compare against master diamonds representing minimal color for each grade. The GIA further divides the D-Z range into five sub-grades, offering precise assessments.
Why Colorless Diamonds are So Valuable
Colorless diamonds are rare due to the difficulty of finding stones without impurities. This rarity drives their price exponentially higher, with a significant jump in value as the grading approaches the “colorless” D category. Despite this, every diamond’s unique hue or absence thereof contributes to its charm, making each one a timeless gem.
Grade Description
D, E, and F
Colorless
G, H, I, and J
Near Colorless
K, L, and M
Faint Yellow
N, O, P, Q, and R
Very Light Yellow
S, T, U, V, W, X, Y, and Z
Light Yellow
Understanding Diamond Color: Value, Grades, and Choices
Diamonds become significantly more expensive as they approach the colorless grades. However, customers should know that the color difference between grades is so minimal that it’s nearly impossible to observe without a microscope. For those who are sensitive to even the slightest color variations, diamonds in the F, G, H, and I grades are excellent alternatives. Statistically, about 68% of customers opt for diamonds in these grades, offering great value without sacrificing appearance.
Fancy Color Diamonds: A Different Grading System
For diamonds with colors other than white or yellow, the grading system shifts. These diamonds are termed Fancy Color Diamonds, and their grading is based on the dominance and intensity of a specific color, much like colored gemstones. For example, a red diamond could be categorized as Red, Orangish-Red, or Reddish Orange. This nuanced grading system emphasizes the uniqueness of each colored diamond.
Important Considerations When Choosing Diamond Color
Color Assessment in Jewelry : Once a diamond is set in jewelry, color assessment can be influenced by the metal’s color and the lighting conditions, making it harder to judge accurately.
Carat Weight: Color becomes more evident in larger diamonds. This is why many prefer smaller diamonds, as color can appear less pronounced in smaller stones.
The Cut’s Influence on Color: A well-cut diamond allows light to travel through it more efficiently, reducing the appearance of color. In contrast, a poorly cut diamond may concentrate light at the bottom, exaggerating its color.
The GIA Diamond Color Grading Scale
The GIA grading scale for diamond color includes the following grades and sub-grades:
  • D, E, and F: Colorless
  • G, H, I, and J: Near Colorless
  • K, L, and M: Faint Yellow
  • N, O, P, Q, and R: Very Light Yellow
  • S, T, U, V, W, X, Y, and Z: Light Yellow
Yellow Diamonds: A Unique Choice
Yellow diamonds are just as valuable and beautiful as other diamonds. If you have a piece of jewelry, such as a necklace or ring, where yellow complements the design better than white diamonds, a yellow diamond could be the perfect choice.

Clarity

The clarity of a diamond, a key factor in its overall quality, refers to the presence of imperfections, both inside (inclusions) and outside (blemishes) the diamond. These imperfections are inevitable due to the natural geological processes during diamond formation, which affect the mineral in all three physical states—solid, liquid, and gaseous.
Inclusions, found inside the diamond, include features like clouds, feathers, crystals, and cavities. Blemishes, on the other hand, are flaws on the surface, such as scratches, chips, and polish lines. These imperfections are now referred to as “internal characteristics” instead of “flaws” in the diamond industry.
While diamonds are inherently imperfect, these internal characteristics affect the diamond’s brilliance. Inclusions or blemishes interfere with light reflection, causing the light to refract rather than reflect, which reduces the diamond’s sparkle and overall quality. To mitigate this, gem cutters carefully shape the diamond to ensure that the inclusions and blemishes are hidden from the table view, preserving its brilliance.
Diamonds are graded for clarity under magnification (10X), where the size, number, and location of inclusions and blemishes are assessed. A diamond is considered “eye-clean” if imperfections are too small to be noticed without magnification. The Gemological Institute of America (GIA) clarity grading scale is divided into six categories and further subdivided into eleven grades, allowing for precise classification of a diamond’s clarity.
For Dhaduk Diamonds, focusing on the clarity and precision of cutting will enhance the brilliance and overall quality, ensuring a high standard for your lab-grown pink diamonds.
Category Flawless Internally Flawless Very Very Slightly Included Very Slightly Included Slightly Included Included
Grade
FL
IF
VVS1 / VVS2
VS1/VS2
SI1/SI2
I1/I2/I3
The assessment and grading of a diamond’s clarity depend on several key factors, each impacting its overall rating. Here’s a breakdown of the most important ones:
Position : The location of inclusions or blemishes plays a crucial role in determining clarity. Inclusions near the table or pavilion facets, which reflect light multiple times, are particularly impactful and are called “reflectors.” These inclusions can significantly affect the visual appeal of the diamond. Inclusions near the crown facets or girdle are less noticeable but still considered when grading. The position also affects the potential risk of breakage, which can impact the overall clarity grade.
Size : The larger the inclusion or blemish, the more visible it becomes under magnification, leading to a lower clarity grade. Conversely, smaller imperfections are less noticeable, resulting in a higher clarity grade. Therefore, the size of the characteristics is inversely proportional to the clarity rating.
Number : The number of inclusions or blemishes also influences the clarity grade. More inclusions or blemishes generally result in a lower clarity rating. However, the visibility of these imperfections is more critical than their actual number.
Nature : The type of inclusion or blemish impacts the clarity grading. Internal characteristics include clouds, feathers, crystals, and knots, while external characteristics can include scratches, abrasions, and polish marks. The nature of the imperfection helps determine how it affects the diamond’s visual appeal and potential for breakage.
Color and Relief : The color and relief of inclusions affect their visibility. Colored inclusions create a higher contrast and are more noticeable, reducing the clarity of the diamond. Clear or colorless inclusions tend to be less visible, and therefore, cause less impact on the overall clarity grade.
Diamonds with higher clarity are rarer, with only about 20% of all diamonds mined meeting the high clarity standards required for gemstone use. The remaining 80% are often used for industrial purposes. Additionally, many diamonds undergo treatments to improve their clarity, such as laser drilling, fracture filling, and High Pressure High Temperature (HPHT) techniques.
For Dhaduk Diamonds, understanding these factors and leveraging them during the creation of lab-grown pink diamonds will ensure that each diamond receives the best possible clarity grade and meets industry standards for gemstone quality.

Carat

Carat weight is an essential factor in determining the value of a diamond. It measures the weight of the gemstone, with one carat being equivalent to 200 milligrams or 0.2 grams. Carat weight is divided into 100 points, allowing for finer distinctions, such as:
  • 1 carat = 100 points
  • Three-Quarter Carat = 75 points
  • Half Carat = 50 points
  • Quarter Carat = 25 points
As the carat weight of a diamond increases, so does its price. This is because larger diamonds are rarer to find in nature. Only a tiny fraction of diamonds are large enough to produce a finished 1-carat diamond, contributing to their higher cost.
However, it’s important to note that carat weight alone doesn’t determine a diamond’s price. The Cut, Color, and Clarity of a diamond also play crucial roles in its value. Two diamonds with the same carat weight may still have different prices due to differences in these other grading factors.
Diamonds of the same carat weight can also appear different in size depending on the Cut. A deeper cut diamond may have more of its weight hidden in the depth, resulting in a smaller visible diameter compared to a well-cut diamond. A well-cut diamond might even weigh slightly less but appear larger due to its more efficient use of weight in the diameter.
The overall appearance of a diamond, including the Crown area and surface area, affects its perceived size. For instance, elongated shapes like marquise, oval, and emerald tend to look larger than round diamonds of the same carat weight.
For jewelry pieces with multiple diamonds, the Carat Total Weight (CTTW) represents the combined carat weight of all diamonds in the piece.
Despite all these factors, a larger diamond doesn’t always mean it’s more perfect or expensive. A smaller diamond with higher color and clarity ratings may be more valuable than a larger one with lower grades. Therefore, when choosing a diamond, it’s essential to consider all four Cs—Carat, Cut, Color, and Clarity—along with personal preferences and the intended setting, as these elements contribute to the overall beauty and value of the diamond.
For Dhaduk Diamonds, understanding how the cut and clarity of lab-grown pink diamonds interact with carat weight can help craft pieces that balance size and quality, aligning with both aesthetic appeal and market demands.

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